Mini Poppadoms with Spiced Onions £5.00

They may be small in size but, flecked with green chillies, our bite size poppadums definitely pack some punch.

Spiced Fur Fur £5.00

This is what we munch on at home. Learn to snack ‘desi’ style with these colourful, crispy, crunchy spiced puffs with dips.

Vegetable Samosa £7.00

Packed with potatoes and peas, this deep-fried pastry parcel is served with chickpeas cooked in a rich and spicy tomato sauce.

Dahi Gol Gappa £6.50

Bite-sized crispy puffed balls filled with finely chopped boiled potatoes and chickpeas, topped with sweet, sour and spicy chutneys, onion, sev and honey yogurt. An Indian street food delight.

Masala Chicken Wings £7.00

Succulent chicken wings oven baked with our unique blend of spices, herbs and chillies.

Masala Corn on the Cob £6.00

A sweet and juicy cob glistening with garlic butter and brushed with our south Indian garlic sauce. Enjoy a spicy kick with every bite.

Sheek Kabab £6.00

Minced lamb marinated with green chilli, coriander and cumin, grilled to juicy perfection.

Bhel Puri £4.50

This popular Indian Snack Packs a real punch of flavour with a morish mix of puff rice, papdi, and potatoes with sweet tamarind and green chutney.

Vegetable £5.50

Haggis £5.50

Chicken £5.50

Paneer £6.00

Fish £6.50

Mint Yoghurt Chutney £0.50

Mint and coriander Chutney £0.50

Tamarind Chutney £0.50

Mango Chutney £1.00

Pimp My Pakora! (Make it a chaat) £7.00

Your wish is our command. Sweet, sour, tangy, spicy and crunchy. Hot pakora contrasts with a refreshingly cool mix of chana masala, aloo bhujia, tomatoes, onions, chickpeas, coriander and pomegranate.

Lamb Bhoona £9.00

Tender chunks of lamb slowly cooked with onions, herbs, tomatoes and spices to create this medium strength Indian classic. Created with pride to our secret family recipe.

Lamb Karahi £9.00

This rich and spicy tomato-based masala with onions and green peppers gives this lamb dish its unmistakably vibrant flavour.

Lamb Biryani £15.00

The finest Scottish lamb smothered in spices then mixed with aromatic rice and peas, garnished with caramelised onions and served with a rich, home-style masala sauce.

Mutton Chana £14.00

Mutton on the bone cooked with chickpeas and pomegranate in a rich and spicy sauce.

Chicken Bhoona £8.50

Tender chunks of chicken slowly cooked with onions, herbs, tomatoes and spices to create this medium strength Indian classic. Created with pride to our secret family recipe.

Chicken Chasni £9.00

Chicken in a rich, creamy sauce with plump heritage tomatoes and onions and given its essential sweet and sour taste by a generous measure of mango chutney and a twist of fresh lemon.

Chicken Korma £8.50

Decidedly rich, decadently creamy and deliciously coconutty. A succulent chicken dish oozing with exotic flavour.

Chicken Butter Masala £10.00

Tender chunks of chicken slowly cooked with onions, herbs, tomatoes, spinach puree and spices to create this medium strength Indian classic – a family recipe perfected over time.

Chicken Rajma £12.00

Chicken slowly cooked with herbs, red kidney beans and whole black lentils, given a decadent finish with ghee and cream

South Indian Garlic Chilli Chicken £9.50

Garlic, garlic and more garlic. A unique blend of spices, herbs, chillies and, of course, garlic creates the perfect marinade for this popular South Indian chicken dish.

Shahi Paneer £10.50

Originating in the imperial courts of the Mughal emperors, slices of paneer cheese cooked in a mild, creamy tomato gravy – the ideal partner for a freshly baked naan.

Chana Masaledar £8.50

Chickpeas given an exotically stylish step up with vibrant green peppers in a rich tomato masala sauce.

Arbi Dansac £9.00

Aromatic flavours combine to take the taro root, with mixed lentils, to sensational new heights.

Mushroom Madras £9.50

Packed with chilli and exotic spices.

Dal Makhani £12.00

Whole black lentils and red kidney beans slow cooked with spices and given a rich, glossy finish with ghee and cream.

Malai Kofta £10.00

Delicious potato and paneer spice balls simmered in a rich and creamy sauce with raisins.

King Prawn Rogan Josh £15.00

A wonderfully rich, temptingly tasty Kashmiri curry. Slow-cooked king prawns infused with an irresistible blend of garlic, onions, chilli and spices.

Goan Monkfish £14.00

Mild and delicately sweet monk-fish in a delectable creamy coconut, potato and fragrant curry leaf sauce.

Tandoori Salmon £15.00

Salmon marinated in our special blend of masala spices, served in a mild and creamy cardamon and tomato sauce, with butter beans, garden peas and potatoes.

Chicken Tikka £10.50

A family recipe with chicken, marinated in yoghurt, ginger juice, turmeric, garlic and green chilli.

King Prawn Tandoori £15.00

Jumbo king prawns marinated in a blend of North Indian spices and yogurt.

Paneer Tikka £12.00

A family recipe with paneer cheese, marinated in yoghurt, ginger juice, turmeric, garlic and green chilli.

Masala Lamb Chops £13.00

Tender lamb chops generously seasoned and cooked to perfection on our grill.

Chaap Pineapple Tikka £13.00

Spiced soy kabab marinated in our secret spice blend and grilled with pineapple. Sweet, tangy and bursting with flavour.

Basmati Pilau Rice £3.00

Masala Fries £3.50

Raita £3.00

Spiced Onions £2.50

Kachumber Salad £3.00

Chopped tomatoes, cucumbers, onions and drizzled with a fiery masala and lemon dressing.

Plain Naan £3.00

Garlic Naan £3.50

Sweet Naan £3.50

Cheese Naan £4.00

Malai Kulfi

The kulfi classic – full fat milk, clotted cream and cardamom.

Mango Kulfi

The sweetest Alphonso mangoes with aniseed flavour fennel seeds.

Rose Kulfi

Think Turkish delight in ice-cream form.

Chocolate Melt £6.50

Its gooey centre is perfectly balanced with a rich pistachio ice cream, scattered with pieces of sugared pistachio praline crumble.

Mango Cheesecake £6.50

Vanilla cheesecake with mango coulis served with our mango and fennel seed kulfi and sprinkled with cardamon seeds

Maharani Mess £6.50

Our twist on Eton Mess with crushed meringue, fresh cream, strawberries and rose gulkand.

Rasmalai £6.50

Deliciously sweet and juicy balls of cheese curd soaked in closed cream flavoured with cardamon and saffron and garnished with ground nuts.

Gulab Jamun £6.50

A warm, sweet, dumpling dipped in a glossy rose syrup and served with our fennel seed kulfi.

Gajar Ka Halwa £6.50

Grated carrots simmered with cardamom powder and cinnamon in full fat milk and garnished with chopped nuts. Served wilh our homemade malai kulfi.

Mango & Ginger £4.70

Strawberry & Rose £4.70

Namak Lassi £4.70

A refreshing savoury yoghurt drink with mint, salted and delicately spiced with crushed cumin.

Espresso £2.50

Double Espresso £3.00

Americano £3.00

Flat White £3.50

Cappuccino £3.50

Cafe Latte £3.70

Hot Chocolate £3.70

Masala Chai £3.60

A glass of warm, sweet milk infused with aniseed, spicy and sweet cinnamon, fiery ginger, black pepper, cloves and woody chicory root.

Royal Breakfast Tea £3.60

A full-bodied blend of the finest Assam and Ceylon teas.

Sultan’s Green Tea with Mint £3.60

Fine green tea laced with refreshing natural mint.

Lemongrass & Ginger £3.60

A soothing infusion with warming ginger and zesty lemongrass.